Arrowroot Flour-Authentic Foods

A good gluten-free flour. –

Description

Score: 9/10

Manufacturer: Authentic Foods

The Authentic Foods Arrowroot Flour is extracted from the root of the marantha arundinacea which is indigenous to the West Indies. The aborigines from the West Indies, also known as Arawaks, used this powder to draw out toxins from people who were wounded by poison arrows. Thus, the name arrowroot came to be.’Arrowroot Flour is perfect to use in gluten-free and corn-free cooking. It can be used in the following ways:’Directions for use as Thickening Agent: Cool the liquid you would like to thicken. Then mix in a tablespoon or so of the Authentic Foods Arrowroot Flour. Heat the mixture until it thickens.

Ingredients:

Arrowroot

Allergen Info: 

gluten freeC , lactose free , dairy free , peanut free , treenut free , soy free , egg free

Diet Info: 

non gmo , vegan , vegetarian , low fat , low saturated fat , no trans fat , low sodium , low sugar , low fiber , low protein , yeast free

Additional information

Allergens

Diet Info

Nutrition Info

Score