Amy’s original pot pie filling made from vegetables and tofu simmered in a well seasoned sauce. Non-dairy/no cholesterol.
Organic whole wheat flour, filtered water, organic broccoli, organic potatoes, grade AA butter (cream, salt, annatto), Cheddar cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic carrots, expeller pressed high oleic safflower and/or sunflower oil, organic sweet rice flour, organic onions, rice flour, sea salt, mustard powder, paprika, spices*, annatto Contains milk and wheat 100% pure herbs & spices (no hidden ingredients)
peanut free , treenut free , corn free , soy free , egg free
high fat , vegetarian , high saturated fat , no trans fat , high sodium , high calorie , high protein , yeast free