This is the classic pasta sauce that we use in Amy’s popular Italian dishes, only with half the sodium than our regular version. A family favorite!
Organic unbleached wheat flour with organic wheat germ and organic wheat bran, filtered water, part-skim mozzarella cheese (pasteurized part-skim milk, culture, salt, enzymes [without animal enzymes or animal rennet]), organic tomato puree, organic extra virgin olive oil, organic honey, sea salt, organic red onions, expeller pressed high oleic safflower and/or sunflower oil, yeast, spices*, organic garlic, black pepper, Contains wheat and milk
peanut free , treenut free , corn free , soy free , egg free
vegetarian , high saturated fat , no trans fat , high sodium , low fiber , high protein , sweeteners