Manufacturer: Authentic Foods
Now you can make soft, pliable, cinnamon bread that doesn’t crumble in your hands. Made with a unique rice bran flour, it has more protein and fiber not found in most gluten-free breads. This bread can be made with a bread machine or baked in the oven. Makes one 1-1/2 to 2 lb. loaf.Dough Enhancer is recommended for this product
Rice flour, corn flour, potato flour, potato starch, rice bran, evaporated cane juice, molasses, cinnamon, salt, natural flavors (butter flavor, almond flavor), egg white, citric acid, xanthan gum.
gluten freeC , lactose free , dairy free , peanut free , treenut free , soy free , egg free
non gmo , msg2 , yeast free , flavors , sweeteners , preservatives