Potato Starch-Authentic Foods

A good gluten-free flour. –


Score: 9/10

Manufacturer: Authentic Foods

The Authentic Foods Potato Starch is a great starch to use in gluten-free baking and cooking. It can make sauces, gravies, stews and soups thicker and can add more volume to breads. For those who are allergic to corn, this is the perfect alternative to using corn starch.In Bette Hagmans book, The Gluten-Free Gourmet Cooks Fast & Healthy, the Authentic Foods Potato Starch is one of the three flours found in her GF Flour Mix.


Potato Starch

Allergen Info: 

gluten freeC , lactose free , dairy free , peanut free , treenut free , soy free , egg free

Diet Info: 

non gmo , vegan , vegetarian , low fat , low saturated fat , no trans fat , low sodium , low sugar , low fiber , low protein , yeast free

Additional information


Diet Info

Nutrition Info