Known in Japan as Rice Sembei, rice-based crackers are the most traditional – and popular – of Japanese snacks. KAME Rice Crackers are all-natural, gluten-free and subtly seasoned with traditional Asian flavors and contemporary spices. Our Seaweed Rice Crackers can be enjoyed on their own, or served with cheese or dips.
RICE, CORN OIL, GREEN NORI SEAWEED, SEA SALT, SOYBEAN TOCOPHEROLS
lactose free , peanut free , treenut free , egg free
vegan , vegetarian , gmo