Stouffer’s Classics Cheesy Spaghetti Bake-Stouffers

High sodium and high cholesterol; likely contains gmo. –

Description

Score: 4/10

Manufacturer: Stouffers

Good question: does the way tomatoes are harvested affect a red sauce? Good to know: Stouffer’s Classics Cheesy Spaghetti Bake uses vine-ripened tomatoes rather than tomatoes that are picked green and forced to ripen with gas. Good to remember: Stouffer’s is supported by the Nestle Research Center, one of the world’s leading centers for nutrition, health and wellness, Stouffer’s Classics Cheesy Spaghetti Bake: Spaghetti and parmesan cheese with seasoned tomato and meat sauce, Topped with mozzarella cheese, No preservatives, Real cheese, Vine-ripened tomatoes, Let’s fix dinner,

Ingredients:

Blanched Spaghetti (Water, Semolina), Water, Tomato Puree (Water, Tomato Paste), Cooked Beef, Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Mozzarella Cheese And Modified Cornstarch (Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors, Sodium Citrate), Parmesan And Asiago Cheese Blend With Flavor (Parmesan Cheese [Cultured Milk, Salt, Enzymes], Asiago Cheese [Cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [Cultured Milk, Water, Salt, Enzymes], Whey, Salt), Onions, Green Peppers, Soybean Oil, 2% Or Less of Eggs, Modified Cornstarch, Sea Salt, Sugar, Roasted Garlic, Spices, Potassium Chloride, Dehydrated Onions, Yeast Extract, Seasoning (Soy Sauce [Water, Soybean, Wheat, Salt], Autolyzed Yeast Extract, Dextrose, Soybean Oil), Salt. Contains Milk, Egg, Soy, Wheat Ingredients.

Allergen Info: 

peanut free , treenut free

Diet Info: 

high fat , high saturated fat , gmo , high cholesterol , high sodium , high calorie , high protein , flavors , sweeteners , additives , preservatives

Additional information

Allergens

Diet Info

Nutrition Info

Score