Manufacturer: Nature’s Path
A delicious vanilla breakfast cereal with a variety of crunchy textures from flakes, puffs and crispies make this a genuinely tasty gluten free breakfast.
Whole corn meal, evaporated cane juice, brown rice flour, yellow corn flour, inulin, quinoa puffs, flax seeds, natural vanilla flavor, buckwheat flour, quinoa, sea salt, amaranth, molasses, tocopherols (natural vitamin E). Organic. Produced in a facility that uses peanuts, tree nuts and soy.
lactose free , dairy free , egg free
non gmo , vegan , vegetarian , msg2 , yeast free , flavors