For hearty bread with bold, wholesome flavors, try Udi’s Gluten Free Whole Grain. No need to toast this bread, go ahead and eat straight from the bag. We won’t tell. Your favorite sandwich never had it so good.
(Tapioca & Potato Starch, Brown Rice & Teff Flour, Modified Tapioca Starch), Water, Non-Gmo Vegetable Oil (Canola Or Sunflower Or Safflower), Egg Whites, Evaporated Cane Juice, Tapioca Maltodextrin, Tapioca Syrup, Yeast, Flax Seed, Xanthan Gum, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Corn Syrup Solids (Natural Mold Inhibitor), Dry Molasses, Enzymes. Contains Egg.
gluten freeC , lactose free , dairy free , peanut free , treenut free , soy free
sweeteners , additives